Dassai 23 - exceptional purity due to an incredibly high degree of rice polishing.

Daiginjo Azolla 50

For the sake, the best Yamada Nishiki rice is polished up to 23%. The sake proudly bear their polishing grade as their name.

Noble sake with an extremely high degree of polish. Intense fruity notes of figs and white flowers. Complex taste with fine sweetness and acidity. Due to the high degree of polishing, it is particularly pure in taste with well-integrated acidity, sweetness and umami.

  • Brewery: Asahi Shuzō
  • Brand name: Dassai
  • Sake name: 23
  • Japanese name: 獺祭 23
  • Yamaguchi Prefecture
  • Classification: Junmai Daiginjō
  • Rice polishing grade: 23
  • 16% Alcohol [Vol.%]
  • Rice variety: Yamadanishiki
  • Recommended drinking temperature: chilled
  • Japanese name: Hana-bie/Suzu-bie
  • Aroma & taste: fig, white flowers, complex, semi-dry
  • Type: fruity & gentle
  • Nihonshu-do: 4
  • San-do: 1.1
  • Pairs well with: Hiyayakko, Umaki -or as an aperitif
  • Goes well with: Aperitif

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