A sake full of character, reminiscent of golden autumn leaves.

Kamoizumi Shuzō brews sake with premium rice and low-temperature fermentation , while maintaining the traditional three-stage fermentation. Without the use of activated carbon fines, you can recognize the sake by its golden color and full-bodied taste.
Amber pleasure with a hint of Japanese plum.

Great, you have the best conditions!

So that we can get back to you, please let us know the best way to reach you!