Review of the October 2021 sake tasting A wonderful little mini-tasting event we held on Sunday afternoon in beautiful weather
Inspired by a special, elaborate menu we recently hosted for a regular guest's 65th birthday, our kitchen
Our Bentō for Mother's Day 2021 This year's Mother's Day Bentō is a delicious, but also a particularly healthy concoction
Our Azuki Chocolate Cheesecake, which has been a recurring dessert on the daily menu in our delivery and pickup service for a few weeks now.
Despite lockdown, we don't let the joy of good and especially seasonal food take away from us and present in the delivery-
This time our chef has designed a box that contains some modern dishes of everyday, quite rustic Japanese cuisine, which the
Japan, a treasure trove of interesting dishes The Japanese island kingdom is a treasure trove of delightful local cuisines, with each region having its own
There is always talk of the restaurant trade being a black-money industry. Many modern restaurateurs who try to run a business professionally
Baumkuchen Baumkuchen in Japan Baumkuchen is a very popular sweet in Japan - it is even called "Baumkuchen" in Japanese! Everywhere
Probably in all countries, the coloring of the food should be kept to harmonize with the color of the dinnerware and also the walls of the room. In any case, it is certain that if you eat Japanese food in a bright place on white dishes, your appetite would decrease by half.
DE-ÖKO006
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