Whisky Tasting November 2021
After the long, crippling coronavirus break, we were eager to see how our whisky tasting in November 2021 would turn out. Despite a successful small sake tasting in October, we were admittedly still a little nervous when the whisky event was fully booked within a very short time and even some regular guests asked for an additional place. Expectations […]
Review Whisky Tasting March 2019 - it was worth it...
An intimate group gathered for our whisky tasting on March 17, 2019, at the sansaro restaurant in Munich. Despite the fantastic Sunday weather, all visitors were in high spirits when Jürgen Liebenau, an expert on rare Japanese whiskies, opened the whisky tasting at sansaro. As an additional, unplanned introduction, the participants were treated to a Nikka Coffey Grain as [...]
Preview of the whisky tasting on March 17, 2019
Following the tremendous success of our whisky tasting event in fall 2018, we are pleased to announce another tasting of premium Japanese whisky in Munich in March 2019. Japanese whisky tasting with food pairing at SUSHIYA sansaro A first glimpse of our always unique whisky tastings: For the tasting on March 17, 2019, we have the following [...]
Review Whisky Tasting sansaro December 2018
„We've been to many whisky tastings, but this is sensational!“ – „What you're doing here is high-end tasting – culinary gourmet class!“ – we received great feedback from visitors to our whisky tasting in December 2018. And we are delighted to have had such incredibly nice guests who enjoyed the exciting Japanese distillates with us! Fully booked whisky tasting [...]
Preview of the whisky tasting on December 9, 2018
Finally, another whisky pairing at sansaro! Of course, we will be pairing these impressive Japanese whiskies with special delicacies from our Japanese kitchen team. Japanese whisky tasting with food pairing at SUSHIYA sansaro It feels like an eternity, but we just had a very successful whisky tasting at Restaurant sansaro in February, where we tasted 5 Japanese whiskies [...].
Preview Whisky Tasting on April 2, 2018
On our first whisky tasting with Japanese whisky in February, we have received great reactions and due to many requests we were looking for a date for another whisky tasting. Now we organize - before the summer break, as long as the cool temperatures still allow spiritual drinks - on Easter Monday at 15.30h again an exclusive whisky tasting.
Review Tasting Japanese whisky with food pairing on 25.02.2018
Our guests enjoyed a top-class whisky tasting event at SUSHIYA sansaro on February 25, 2018—at least, if the feedback from those present is to be believed. Visitors to our tasting had the opportunity to sample a number of Japanese whiskeys, including very rare and expensive bottles such as Yamazaki Bourbon Barrel and Hakushu 18. These were accompanied by food pairings from […]
Preview Whisky Tasting on February 25, 2018
What our chef has come up with this time again for whiskey tasting food pairings, that really blows us away!