Admittedly - we are a little late this year.... and now there were also problems with the restart of the website due to many hits. But now you can finally visit us [...]
Our (far too small) kitchen team has only just completed two great evenings with a "New Year's Eve kaiseki", the Omisoka 2023, when it's time to move on again: the same team that [...]
Cook with passion wanted! Are you an accomplished cook with a great passion for what you do, a desire for precision and and can get involved in making a lot of [...]
Once again this year we are hosting a Kaiseki event led by Riichiro Matsui - here you will find all the information about the menu, how to book and after the event also photos of the food & feedback from the guests.
On September 5, there will be another unique opportunity for lovers of good Japanese cuisine: Chef Riichiro Matsui will again create a Bentō for the Japanese Consulate General in Munich, which will receive high [...]
Again we were allowed to make special Bentō for demanding Japanese clientele in Munich. Here we briefly explain the contents of this Bentō. The descriptions are still being added. Ichi-no-masu (壱の枡) The description of the dishes [...]
On March 30, 2023, we unfortunately had to leave our restaurant closed for our regular customers - but for a good reason: finally, the well-known Japanese airline ANA (All Nippon Airways) [...]
The circle of the year is closing, our fifth Kaiseki event in the restaurant sansaro took place in the spring of 2023. With a brand new menu, we also won the hearts of repeat...
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Japan - who in Germany doesn't commonly think of sushi, healthy food, long life, the finest ingredients and perhaps soy sauce and miso paste? Some will be surprised to learn that Japan [...]