Koshi no Kanbai × sansaro
Exclusive evening with Koshi no Kanbai Our regular guests know that we have a long-standing tradition of hosting special culinary events centered around Japanese cuisine, each of which is unique: our kitchen team develops very special, creative dishes that are specifically tailored to the respective whiskey, sake, or gin. Our culinary events are always […]
Sake Tasting 29 May 2022
Preview of the sake tasting on May 29, 2022 At the end of May, we will once again be hosting a sake tasting on Sunday at 3:30 p.m. Before the pandemic, we regularly held sake tastings in the spring and fall. Each tasting was a unique event that clearly inspired our guests to become enthusiastic repeat participants. You can find an overview of some of the tastings on our blog.
Mini Sake Tasting March 17 2022
On March 17, we had the opportunity to celebrate the conclusion of a workshop day with a small but select business group with a small, individual mini sake tasting. Our menu for the mini sake tasting on March 17, 2022 Our kitchen and service team worked together to develop three small, very special appetizers that pair well with three sakes that our group from our […]
Sake Tasting October 2021
Review of the sake tasting in October 2021 We were able to hold a wonderful little mini-tasting event on Sunday afternoon in beautiful weather. A small group of guests, mostly repeat visitors who have already attended many tasting events, gathered at our premises to learn all about sake and taste our latest creations. The regular […]
Sake Tasting Event on May 5, 2019 at Restaurant sansaro
Our kitchen team is already busy preparing for the sake tasting at Restaurant sansaro in Munich on May 5, 2019—this time it will be a truly exceptional event, with a new thematic classification of sake, sensational food pairing, and a taste of one of the most expensive sake available: Katsuyama Diamond. We unravel the mysteries […]
Review Sake Tasting November 1, 2018 - a great event!
Our sake tasting on November 1, 2018, was a resounding success! We were quite proud to note that our tasting was completely sold out several days before the event even began. Until now, sake has been relatively unknown in Munich, but more and more customers are now enjoying this wonderful, aromatic premium rice wine—which is actually a […]
Sake Tasting Event on November 1, 2018 with Yoshiko Ueno-Müller
Our tasting events have been hugely popular for over two years now – we combine fine Japanese drinks with exclusive appetizers. On November 1, 2018, All Saints„ Day, there will be another tasting event at the sansaro restaurant, this time focusing on sake, the Japanese rice wine. Expert introduction to the topic of “Japanese sake" On November 1, 2018, it will finally be time again: Ms. [...]
Review Sake Tasting with Food Pairing on May 1, 2018
Review of the sake tasting on May 1, 2018 at the sushi restaurant sansaro in Munich - where you can get to know Japanese sake and combine it with the right food.
Review: Sake Tasting May 1, 2017
On a rainy, cool spring day, sushi lovers gathered at our restaurant to experience aromatic, high-quality sake as part of a sake tasting. It was a real treat for the palate! In an interesting presentation, sake expert Jörg Müller first explained to the eager guests the unusual production process of gourmet sake compared to what is commonly known […]
Sake - the Japanese wine - Sake Tasting in May 2017
Sake is the Japanese equivalent of Western wine made from grapes: a fine, aromatic drink brewed from rice. But while wine has around 200 to 300 aromas, a good sake beguiles the senses with up to 800. Experienced sake sommelier Jörg Müller introduces you to the world of premium rice wine, explaining the historical background, traditional production processes [...]