For many years now, the New Year's Eve menus in the sansaro restaurant have been a culinary highlight of our year and our kitchen team has
Another water damage at our restaurant sansaro - again in the same place where it has been for ten years.
Of course, we are once again preparing something very special for the festive season at Restaurant sansaro: at Christmas - 23.12. and 24.12.
Have you ever been to a Japanese restaurant and wondered what you should eat if you are a vegetarian or a vegan?
Before our hot food chef Riichiro Matsui returns to Japan to open his first own restaurant,
Cook with passion wanted! Are you an accomplished cook with a great passion for what you do with
Once again this year we are hosting a Kaiseki event led by Riichiro Matsui - here you will find all the information about the menu, how to book and after the event also photos of the food & feedback from the guests.
On September 5, there will be another unique opportunity for lovers of good Japanese cuisine: Chef Riichiro Matsui will once again create a
At the request of a special Japanese guest, our executive chef Riichiro Matsui has created a small special for Friday August 18, 2023
SUSHIYA is our company name and the Japanese word for "sushi store". Together with a few brave friends, former Japanology student Alexander Reinelt founded SUSHIYA in 2005 to offer high-quality Japanese food at a fair price in Munich.
sansaro is the name of our restaurant in the Amalienpassage and means "3-way junction": here paths come together, here you can meet Japan and enjoy an authentic interpretation of Japanese cuisine. Because good food should not only make you full, but also happy...
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