Ever since we opened our former SUSHIYA BENTO SHOP downtown in 2006, we at SUSHIYA have been consciously focusing on Japanese chefs, high-quality ingredients, and as much and more organic or comparable products as possible.
It's not cheap, but we think it's the right way to go.
Kaiseki event on October 11 & 12, 2023
Once again this year we are hosting a Kaiseki event led by Riichiro Matsui - here you will find all the information about the menu, how to book and after the event also photos of the food & feedback from the guests.
September 11, 2023
